Ladoo Recipe

Ingredients

  • 100 grams mawa
  • 125 grams desiccated coconut
  • 100 grams powdered sugar
  • Cardamom powdered
  • 5 table spoons milk
  • A few drops of red and yellow food color

Steps:-

  • Roast the mawa for 3 to 4 minutes
  • Cool it and add desiccated coconut, powdered sugar and cardamom powder
  • Add milk and divide the mixture into two parts
  • Add yellow color to one part and red color to other
  • Mix and make small ladoos out of it
  • Roll them in desiccated coconut
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