LUQAIMAT

Luqaimat Luqaimat can be otherwise called as Arabic Doughnuts, is a very famous dessert among Arabs, which is believed to be originated in the Saudi Arabia. It’s a must have Ramadan dish and also served in almost all the cultural festivals here in UAE. These little balls can be added with different flavors, like a…

Strawberry And Cream Cheese Crepes

For those of you not familiar with crepes, crepes are similar to Kerala coconut pancakes that are often folder over or rolled up and eaten. They can be both sweet and savory….

FRIED MASHED POTATO CHEESE BALLS 

Fried Mashed Potato Cheese Balls    Fried Mashed Potato Balls is a perfect match of potatoes and cheese is combined with spicy green chillies, coriander and flavorful seasoning, it results in a mouth watering snack that you can hardly resist. It’s crunch to every bite, while the gooey and cheesy center will make any cheese…

HONEY GLAZED ROASTED CHICKEN

Honey Glazed Roasted Chicken Honey Glazed Roasted Chicken is a super juicy and flavorful chicken. It is coated with honey, rosemary, thyme, paprika and garlic for extra flavor and aroma. It’s a great option for those who want a lighter or simple menu as a weekend/holiday meal!

CHICKEN CORDON BLEU

Chicken Cordon Bleu Chicken Cordon Bleu is a classic French chicken dish, “cordon bleu” means “blue ribbon”. I tried this for the first time in Zürich which was served with a simple white wine cream sauce finishes it off.  Later, after the trip I downloaded the recipe from internet and tried. It’s far easier to…

BAKED SALMON WITH CHILLI SAUCE

This recipe is so simple and yet so elegant. Salmon fillets can quickly be marinated in the sauce, which is a mixture of chilli sauce and lemon juice. I have added some extra chilli flakes in the sauce and also in garnish.

FARFALLE WITH SHRIMP AND BASIL PESTO

Farfalle with Shrimp And Basil Pesto This recipe is for one of my favorite pasta dishes ever, Pesto Pasta. My husband often request for this pasta. It’s quick and easy to put together in no time. Make your own fresh basil pesto or buy bottled. Once the pesto is made its easy to put together,…

LENTIL SOUP

Lentil Soup The base for this simple curry soup is onion and lentils. Lentils add plenty of plant-based protein and fiber. I have added fried Kuboos or Arabic bread it will add some extra crunch to the soup. This homemade soup is hearty, satisfying and simple to make.  It’s is great for supper or to pack…

BEEF STEW

Beef Stew It’s a classic French beef stew, otherwise known as Beef Bourguignon. The meat is seared in olive oil first, then slowly braised in a wine-based broth.  After a few hours of slow cooking, the meat becomes meltingly tender and enveloped in a rich, deeply flavored sauce. This rich, dark, comforting stew which can…

TERIYAKI CHICKEN

Teriyaki Chicken A tasty chicken dish with lashings of salty sweet teriyaki flavor, yes that is the recipe which I am sharing today. The Teriyaki Chicken. Tha classic teriyaki sauce is made with soy sauce and mirin (which is a sweet rice wine). I have omitted the mirin in my recipe if you want you can…

TOMATO-BASIL SOUP

There is no cream, or any extra sugar, or any unnecessary additives in my Tomato Basil Soup. It a simple, beautiful, creamy, luxurious tomato basil soup without any guilt.